“Everything I have laying around” cookies
October 28, 2010
“Everything I have laying around cookies” Recipe
Cupcakes
August 16, 2010
I found this recipe on gourmet.com to be the perfect mix to achieve light yet consistent cakes. Don’t over cook them though, they’ll taste like cornbread.
Shortbread Pie and Tart Crust Recipe
August 2, 2010
Growing up we had tile kitchen counters so rolling out pie crusts wasn’t very practical. I started making crusts this way and have rarely used the rolled crust method.
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